Graham Elliot Net Worth: $1.5 Million
Graham Elliot is an American chef and reality television personality. He started his culinary career as a busboy and dishwasher at the age of eighteen. Elliot graduated from Johnson & Wales University and worked at various five-star restaurants in Texas, Vermont, and Chicago. He was named one of Food & Wine Magazine’s “Best New Chef’s of 2004” and competed against Chef Bobby Flay on “IronChef America”. In 2008, he opened his own restaurant, Graham Elliot, and a second restaurant, Grahamwich, in 2010. Elliot has also served as a judge on multiple cooking shows, including “Top Chef Masters”, “MasterChef”, and the new series “Junior MasterChef”.
